In the modern era where technology has taken over every interpersonal relationship, and where it is often better to send a text message rather than call, manners are sometimes forgotten. Fortunately for those individuals who still hope to learn the art of subtlety and class, our Winery offers both group and individual courses with international programmes for adults titled "Etiquette of Wine" and "Good Manners of Wine". 

 

The topics will be drawn from modern etiquette with wine, where participants can learn correct posture as well as how to set a formal table, glass etiquette, and how to select an appropriate wine for the occasion. The course "Etiquette in Wine" is open to participants of all ages and will teach you to master distinct European cultural manners. During the course, each participant will taste twelve different wines including vintages and preserves paired with gourmet Tuscan salami and seasoned cheeses. 

 

Upon arrival, guests can expect to be greeted by staff at the entrance to be lead through a short walking tour of the historical structure. Reference 4169.

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The Package Includes:

• Appetisers: Tuscan cheeses and salami, Bruschetta and snack.

• Dessert: Cantuccini Biscuits with dessert wine

 

Tour and Tasting of wines including our library reserve vintages

• Brunello di Montalcino D.O.C.G.
• Rosso di Montalcino D.O.C.
• Cabernet Bartolomeo Riserva I.G.T.
• Merlot Baldassarre Riserva I.G.T.
• Syrah Cavaliere Riserva I.G.T.
• Vernaccia of San Gimignano D.O.C.G.
• Chianti D.O.C.G.
• Chianti Classico D.O.C.G.
• Chianti Classico Riserva D.O.C.G.
• Red of Montepulciano D.O.C.
• VinBeato - Dessert Wine
• Extra Virgin Olive Oil Cold Pressing
• White Truffle flavoured Olive Oil
• Pepper Hot Olive Oil
• Balsamic Old Vinegar selected

 

Other Information

Time: 10.00am - 11.00am - 3.00pm - 4.00pm - 5.00pm

Duration: 120 minutes

Auto Parking: Free all day

Availability: All year, by booking only

Booking notes: In case of intolerance or allergies, alert the staff during the booking and before the tasting.

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