AN INTIMATE AFFAIR
For something truly special whilst in Florence,.. try out one of the following dining experiences. The ideal scenario for small get-togethers and intimate celebrations.
Our first location offers guests an ideal atmosphere for intimate weddings or private dining experiences of 2 to 10 persons. We have a rooftop terrace which offers one of the most stupendous 360-degree views in the city, a magical spot. Against a backdrop of Florence’s storied monuments and the Tuscan hills, you will delight in a culinary journey with wine pairings, created for the occasion by Our Michelin starred Chef.
Our next selection is the petite terrace at this exquisitely charming restaurant seemingly floating on the River Arno with enchanting views of the Ponte Vecchio and the prime choice for dinners for up to 6 guests. Again, your dinner is arranged by our Michelin starred chef.
For the true essence of luxury, dine on a private terrace. Our Jewellers have opened the doors to their private look-out point for the first time in 450 years, and guests are able to reserve it for breakfast or dinner. Spend time inside the atelier and create a jewel or a watch of your dreams in collaboration with the most prestigious goldsmiths on the Ponte Vecchio, then celebrate the occasion with a romantic dinner on one of the world’s most ancient and celebrated architectural monuments. Ideal for 2 to 4 persons.
To cap it all we have a magnificent 16th century Palazzo, right next to Ponte Santa Trinita in Florence. This space of extraordinary beauty, with sumptuous frescoes adorning the walls, is the ideal location for stunning private dinners of up to 20 persons. Your feast will be catered for by our Michelin starred chef.
Your Chef...Peter Brunel
He has the talent of a man who clearly loves the very best Italian cuisine and he interprets it according to his own personality. His cooking builds on the richness of his ingredients, the wholesomeness of traditional foods and a balanced approach to experimentation in the kitchen. He received his first Michelin star at age 28.